WINE CELLAR CLUB
FIVE-COURSE WINE PAIRING DINNER
BASANTI INDIAN CUISINE
BYOB Wines:
Brut Champagne or Sparking Wine, Alsace Riesling, Alberino, Rioja Reserva, Chateauneuf-du-Pape, Sauternes
Date & Time:
Saturday, March 28th
7:00pm
Location:
Basanti Indian Cuisine
Located in: Rancho Ortega Plaza
27221 Ortega Hwy, Ste G, San Juan Capistrano, CA 92675
Join us for a 5-course prix fixe dinner with fine wines, delicious food and great company.
BYOB 1 bottle per person from the list above.
Members Only - Couples Welcome
Prix Fixe $75/person (paid to Basanti) All Inclusive
To enhance your tasting experience, please bring 1 Champagne glass and 2 or 3 of your favorite tasting glasses, per person.
Aperitif contributions of a white or Champagne are much appreciated by all.
MENU
Course One
Himalayan Momos – Steamed chicken dumplings with house chili sauce
Wine Pairing: Brut Champagne or Sparkling Wine
Course Two
Vegetable Samosa
Goat Cheese Naan with Mango Chutney
Wine Pairing: Alsace Riesling
Course Three
Tandoori Chicken – Yogurt-marinated and char-roasted
Lamb Shish Kebab – Char-grilled minced lamb with traditional spices
Tandoori Salmon
Fresh Mixed Green Salad
Wine Pairing: Alberino (Rías Baixas, Spain)
Course Four – Main Course
Chicken Tikka Masala
Lamb Rogan Josh
Saag Paneer
Aloo Gobi
Tadka Dal
Basmati Rice & Garlic Naan
Wine Pairing: Rioja Réserva AND Châteaneuf-Du-Pape
Course Five – Dessert
Gajar Ka Halwa – Warm carrot pudding with cardamom, nuts, and ghee
Wine Pairing: Sauternes